Authentic Thai fish sauce is made from anchovy and salt, rich with natural protein. It is not only fantastic as a cooking sauce for stir fries, soup or as a dipping sauce but also enhances the taste by just adding a few drops to your food.
In the old days, fish sauce was simply made in the back yard of every household for Thai family consumption. After discovering great potential in demand for fish sauce and in the supply of raw material, Thai Fishsauce Factory (Squid brand) Co.,Ltd was established in 1944. Today, Squid Brand fish sauce has become widely preferred condiment in Thai households.